I make smoothies daily, at least 5-6 mornings of the week. Once in a while I take a picture.
Today’s includes water, a few handful of spinach leaves, three bananas and one frozen banana, a pear, and a handful of cranberries.
One of the newsletters I receive from Victoria Boutenko from her Greens Smoothies Blog included a reminder about the value of cranberries.
I knew cranberries were good for you, but it never occurred to me to buy fresh cranberries to use in a smoothie! I took her advice and bought a few extra bags for the freezer. Now I’ll have in season, fresh cranberries even when they are out of season!